This is our story…
Since 1973, Perry’s has been a fan favorite for 50 years! Originally located by the Newport Pier on the Balboa Peninsula, we are a single location, family-owned and operated establishment. In 1985, then manager, Jess, began to use his culinary expertise to attract many customers, locals, and fans. One fan in particular was Dawn, who frequented the restaurant not only for the pizza but also for Jess’ attention. 10 years later, the two would marry and eventually, in 1996, purchased the boardwalk location as Mr. and Mrs.!
Year after year, locals and tourists would flock to the beachfront location for a quick slice of pizza and a cold beverage before heading back to the sand to bask in the sun. Summers were busy and packed with patrons from all over the world.
How we became Home of the Jug™
During a notoriously crazy 4th of July on the Peninsula, we ran out of pint glasses and resorted to using milk jugs to serve iced-cold beer. Who knew that this unique idea would gain so much popularity eventually earning us trademarked Home of the Jug ™. Customers can now get any of our draft beers served in an iced-cold 32oz milk jug.
While our popularity originated with our Sicilian style pizzas, our menu has grown to include soups, sandwiches, salads, and even prime rib sliders! Every recipe is carefully curated by Executive Chef, Jess, who takes great pride in not only the dishes he prepares but the experience as a whole. To pair with any of our delicious meals, like our prime rib dinner, we offer a wide selection of wines and several local craft beers.
In 2022, we underwent a major, yet seamless, interior transformation.
An almost two year expansion securing the vacant space next door allowed us to double our square footage, double our seating capacity, provide outdoor seating, a new 35’ bar and 16 tap handles. With extended weekend hours, we unveiled a new and enticing menu… breakfast!
From our family to yours…
From our family recipes to our friendly staff, we pride ourselves on
our ability to provide each customer with an enjoyable and memorable
dining experience.
Whether you’re picking up dinner for the family or dining in to enjoy a
prime rib dinner and a nice glass of wine, you are our friend; and we
are truly honored when you walk through our door.
We love our current Huntington Beach location so much, this is our only one. We are not affiliated with any other locations.
“Friendship is the best topping.”
Find out what people have to say:
- “Best Topping of All: Friendship.” David Whiting, Orange County Register
- “#FabFind: Perry’s Pizza A New Hangout.” Surf City Family #FabFind
- “…prime rib sliders for $6.95. They were excellent.” Eva Kilgore, Orange County Register
- “Some of the best pizza, beer, cookies, sandwiches, prime rib and people EVER!” Dave N.
- “There is quality and deliciousness in every item on the menu!” Michael Linzey
- “The trend of serving beer in a bottle started here–can’t pass that up!” Jennette B
- “The best pizza in town, but our favorite is the BBQ chicken pizza. With a side salad and a refreshing beverage The atmosphere is very welcoming and friendly.” Tammy S
- “This place is amazing! … I’m totally addicted to this place!” April J
- “I’ve never had crispier wings and more mouth watering pizza.” Cecily B
Press Releases
Perry’s Pizza Celebrates 50 Years in Orange County: Family-Owned Business Reflects on a Half-Century of Success November 2023
Perry’s Pizza Expands Horizons: Doubling In Size And Introducing Irresistible Breakfast Menu! July 2023
A tale of small business success, marriage, pizza and oatmeal. July 2022